Speisekarte
Special Menu
Seasonal delights with international flair
Cold Appetizers
Plated with artistry and depth
Soups
Velouté, consommé, or chilled — refined and soulful
Vegetarian Dishes
Hearty and wholesome vegetarian specialties
Main Courses
The pinnacle of flavor and technique

Wiener Schnitzel (Pork)
with potato salad
€15.5
Wiener Schnitzel (Chicken)
with potato salad
€16
Cordon Bleu (Pork)
with potato salad
€16.5
Cordon Bleu (Chicken)
with potato salad
€17
Raznici
with ajvar sauce
€18
Beef Cutlet
with fried onions, pickles & roast potatoes
€21
Grilled Platter
3 types of meat, with homemade french fries & garlic sauce
€19
Cevapcici
homemade, with salad garnish, ajvar sauce & homemade french fries
€14.5
Grilled Ribeye Steak (240g)
with house vegetables, roast potatoes & BBQ sauce
€28
House Burger (200g Beef)
with bacon, onions, cheese, lettuce, various sauces & homemade french fries
€14.8
Veal Butter Schnitzel
€16
Pork Fillet
with Gorgonzola sauce & croquettes
€20.1
Lamb Chops
with beans, bacon & fried potatoes
€20.9
Salmon Trout Fillet
with garlic potatoes & herb butter
€21.6Fish Specialties
Fresh catches from the sea
Side Dishes
Perfect pairings to complement your meal
Children’s Menu
Delicious dishes for our little guests
Desserts
A sweet crescendo to your journey

Homemade Apple Strudel
€5
Apple Strudel with Vanilla Ice‑Cream
€5.8
Austrian Pancakes (Apricot Jam)
€8
Austrian Pancakes (Nutella)
€8
Chocolate Cake Pudding
with chocolate sauce, a scoop of vanilla ice‑cream & whipped cream
€6.9
Lava Cake
with wild berries & whipped cream
€6.9
Cardinal Cake
on fruit sauce
€5.6
Kaiserschmarrn
with plum compote
€11







